henrikeinestam's User Profile - Atlas Obscura
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Places visited in Tokorozawa, Japan
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Places edited in Visby, Sweden
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Places visited in Nikko, Japan
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Places visited in Mitaka, Japan
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Places visited in Kamakura, Japan
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Places edited in Genoa, Italy
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Places visited in Nanjing, China
Kamatahvel
Gastro Obscura
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Sweets

Kamatahvel

Created during a cocoa shortage, the grain-based “chocolate” bar became an Estonian classic.
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rachelrummel Added by rachelrummel
Turbo
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Drinks

Turbo

The potent cocktail of beer, wine, and soda is a favorite in the bars of Addis Ababa.
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jamesjeffrey Added by jamesjeffrey
Boston Baked Beans
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Sweets

Boston Baked Beans

In the 1920s, confectioners thought the public wanted candy that looked like legumes—and they were right.
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Added by danielsoneva4
Penis Fish
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Meats & Animal Products

Penis Fish

South Korea's anatomically suggestive sea worm is a satisfying blend of salty, sweet, and chewy.
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Sam OBrien Added by Sam OBrien
Api Morado
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Drinks

Api Morado

Cold mornings in the Andean Highlands are best met with a steaming cup of this sweet, purple drink.
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rachelrummel Added by rachelrummel
Red Tree Ants With Beef and Spicy Basil
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Prepared Foods

Red Tree Ants With Beef and Spicy Basil

Dine for a cause with this mammal and insect mélange.
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rachelrummel Added by rachelrummel
Dakbal
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Prepared Foods

Dakbal

South Korean eateries serve these intensely spicy chicken feet in luscious piles, with plenty of soju.
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rachelrummel Added by rachelrummel
Raindrop Cake
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Sweets

Raindrop Cake

The beautiful dessert evaporates in 20 minutes.
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Added by trevorxtravesty
Tere Siga
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Meats & Animal Products

Tere Siga

This Ethiopian dish of raw, sometimes spiced, meat comes with a specialized cutting ritual.
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Added by meganiacobini
Feria del Alfeñique
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Feria del Alfeñique

The most beautiful, striking sugar skulls can be found at this annual fair in Toluca, Mexico.
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Mario Yair TS Added by Mario Yair TS
Mopane Worms
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Meats & Animal Products

Mopane Worms

Depending on how they're prepared, these caterpillars can taste like everything from tea to a well-done steak.
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Gautham Krishnaraj Added by Gautham Krishnaraj
Morir Soñando
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Drinks

Morir Soñando

“To die dreaming” tastes like an orange creamsicle.
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rachelrummel Added by rachelrummel
Salt-Rising Bread
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Prepared Foods

Salt-Rising Bread

Bacteria that cause gangrene are the magic ingredient in this cheese-scented loaf.
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rachelrummel Added by rachelrummel
Irish Potato Candy
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Sweets

Irish Potato Candy

This sweet spud is neither made with tubers, nor of Irish origin.
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rachelrummel Added by rachelrummel
Philly Taco
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Prepared Foods

Philly Taco

Wrap a slice of pizza around a cheesesteak to create this decadent mashup.
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rachelrummel Added by rachelrummel
Kama
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Ingredients & Condiments

Kama

The thrifty Estonian grain mix makes creamy drinks and candy bars.
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rachelrummel Added by rachelrummel
Ají Negro
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Ingredients & Condiments

Ají Negro

To make this hot sauce, first remove the poison.
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cecilyannwong Added by cecilyannwong
Réveillon Dinner
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Réveillon Dinner

This French Creole Christmas Eve tradition takes midnight munchies to a whole new level.
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rachelrummel Added by rachelrummel
Taiwanese Ice Cream Burrito
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Sweets

Taiwanese Ice Cream Burrito

The deceptive, sweet-and-savory snack of Taipei's night markets.
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rachelrummel Added by rachelrummel
Chouchen
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Drinks

Chouchen

Ancient Celtic settlers brought this honey-based drink to Brittany.
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rachelrummel Added by rachelrummel
Seaweed Ale
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Drinks

Seaweed Ale

The ocean-scented brew pays homage to an old Scottish style.
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Sam OBrien Added by Sam OBrien
Potato Doughnuts
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Sweets

Potato Doughnuts

The first American doughnut chain used spuds.
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Added by hfritzmartinez
Beef Dripping
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Ingredients & Condiments

Beef Dripping

You can roast your potatoes in this rendered fat, or just spread it on bread and eat it cold.
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Tony Dunnell Added by Tony Dunnell
Svið
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Prepared Foods

Svið

In Icelandic cuisine, few things are more traditional than half a sheep's head.
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Tony Dunnell Added by Tony Dunnell