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Places edited in Mosta, Malta
Huitlacoche
Gastro Obscura
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Ingredients & Condiments

Huitlacoche

The Mexican fungal delicacy that makes corn taste like a mushroom.
Gastro Obscura
Ike Allen Added by Ike Allen
Fireweed Jelly
Gastro Obscura
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Ingredients & Condiments

Fireweed Jelly

Alaska's wildflowers produce this vibrant jelly.
Gastro Obscura
Anne Ewbank Added by Anne Ewbank
Antwerp Chocolate Hands
Gastro Obscura
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Sweets

Antwerp Chocolate Hands

These sweet hands come with stories of triumph and brutality.
Gastro Obscura
CoolCrab Added by CoolCrab
African Horned Cucumber
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Fruits & Vegetables

African Horned Cucumber

The spiky, fruit cup-flavored orb made an appearance on “Star Trek.”
Gastro Obscura
Susie Armitage Added by Susie Armitage
Peanut Butter Fruit
Gastro Obscura
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Fruits & Vegetables

Peanut Butter Fruit

Its pulp tastes just like the creamy spread.
Gastro Obscura
Jared Rydelek Added by Jared Rydelek
Monstera Deliciosa
Gastro Obscura
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Fruits & Vegetables

Monstera Deliciosa

This fruit either burns your throat or tastes like a tropical medley.
Gastro Obscura
Jared Rydelek Added by Jared Rydelek
Blackberry Jam Fruit
Gastro Obscura
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Fruits & Vegetables

Blackberry Jam Fruit

Inside a hard, yellow shell lies a sweet, black spread.
Gastro Obscura
Jared Rydelek Added by Jared Rydelek
Purén White Strawberry
Gastro Obscura
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Fruits & Vegetables

Purén White Strawberry

This rare berry grows only in two Chilean towns.
Gastro Obscura
Mark Johanson Added by Mark Johanson
Marula
Gastro Obscura
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Fruits & Vegetables

Marula

The intoxicating South African fruit is beloved by humans and elephants.
Gastro Obscura
ElizabethAnneSmith Added by ElizabethAnneSmith
Bastard Oleaster
Gastro Obscura
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Fruits & Vegetables

Bastard Oleaster

Northeast Indian markets sell this glittery, sour fruit in bags with salt chasers.
Gastro Obscura
Jared Rydelek Added by Jared Rydelek
Cotton Candy Grapes
Gastro Obscura
Story
Fruits & Vegetables

Cotton Candy Grapes

A crossbred table grape variety that tastes an awful lot like spun sugar.
Gastro Obscura
sommermathis Added by sommermathis
Hamam Mahshi
Gastro Obscura
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Meats & Animal Products

Hamam Mahshi

Egyptian pigeons are raised in special towers, then stuffed and eaten.
Gastro Obscura
rachelrummel Added by rachelrummel
Bluff Oysters
Gastro Obscura
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Meats & Animal Products

Bluff Oysters

The rarest oysters come from the bottom of the sea at the end of the earth.
Gastro Obscura
natashafrost Added by natashafrost
Piure
Gastro Obscura
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Meats & Animal Products

Piure

Slice open this rock-like sea creature and you'll find tomato-red flesh that tastes great in Chilean ceviche.
Gastro Obscura
rachelrummel Added by rachelrummel
Chicatanas
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Meats & Animal Products

Chicatanas

The seasonal treat that descends from the sky in swarms.
Gastro Obscura
Added by Lauren Rothman
Chapulines
Gastro Obscura
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Meats & Animal Products

Chapulines

Deep-fried grasshoppers make a tangy, crispy taco filling.
Gastro Obscura
rachelrummel Added by rachelrummel
Beaver
Gastro Obscura
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Meats & Animal Products

Beaver

Catholics once circumvented meatless fasts by claiming the semi-aquatic rodent was a fish.
Gastro Obscura
cecilyannwong Added by cecilyannwong
Mangalica
Gastro Obscura
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Meats & Animal Products

Mangalica

These woolly pigs produce the “Kobe beef of pork.”
Gastro Obscura
jwalker Added by jwalker
Mojama
Gastro Obscura
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Meats & Animal Products

Mojama

Spain's salt-cured tuna is known as “the ham of the sea.”
Gastro Obscura
Dr Alan P Newman Added by Dr Alan P Newman
Honeypot Ants
Gastro Obscura
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Meats & Animal Products

Honeypot Ants

These insects swell with sweet, golden nectar.
Gastro Obscura
Sam OBrien Added by Sam OBrien
Kalvdans
Gastro Obscura
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Meats & Animal Products

Kalvdans

A rare, rich pudding made from the milk of a cow who's just given birth.
Gastro Obscura
CoolCrab Added by CoolCrab
Jezebel Sauce
Gastro Obscura
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Ingredients & Condiments

Jezebel Sauce

Cooks in the Southern United States still whip up this spicy, seductively sweet condiment from the 1950s.
Gastro Obscura
rachelrummel Added by rachelrummel
Moroccan Snails
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Prepared Foods

Moroccan Snails

The fragrant, intricately spiced street food is a medina specialty.
Gastro Obscura
moroccanzest Added by moroccanzest
Basashi
Gastro Obscura
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Meats & Animal Products

Basashi

The Japanese city of Kumamoto specializes in “cherry blossom meat.”
Gastro Obscura
Added by jbonanca23