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Butelo e Casulas
Gastro Obscura
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Prepared Foods

Butelo e Casulas

Before Lent, residents of Trás-os-Montes indulge in a pairing of stuffed pork stomach and bean pods.
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rachelrummel Added by rachelrummel
Sfogliatella
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Sweets

Sfogliatella

This layered pastry from Italy's Amalfi Coast may have origins in a 17th-century convent.
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StepYoshi Added by StepYoshi
Cranachan
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Sweets

Cranachan

A now-archaic Scottish breakfast paved the way for this popular dessert.
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rachelrummel Added by rachelrummel
Qarta
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Prepared Foods

Qarta

This simple dish of boiled horse intestine is prized for its unique and layered texture.
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Added by trevorxtravesty
Shuzhuk
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Prepared Foods

Shuzhuk

Once a delicacy limited to the wealthy, smoked horse meat sausage is now a centerpiece at many Kazakh feasts.
Gastro Obscura
Edward Denny Added by Edward Denny
Ohio Pawpaw Festival
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Food Festivals

Ohio Pawpaw Festival

This celebration of the largest edible fruit native to the United States features plenty of “pawpawpular” foods.
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Rohini Chaki Added by Rohini Chaki
Shaker Lemon Pie
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Sweets

Shaker Lemon Pie

In this tangy treat, no part of the citrus is left behind.
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sontaron Added by sontaron
Fasnachts
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Sweets

Fasnachts

Pennsylvanians come out in droves for this pre-Lent delicacy.
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Tracy Kaler Added by Tracy Kaler
Saskatoon Berry Perogies
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Sweets

Saskatoon Berry Perogies

When Ukrainian immigrants embraced a local crop, a sweet prairie perogy was born.
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Added by Adeline Panamaroff
Bonito Flakes
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Meats & Animal Products

Bonito Flakes

Some fish can dance.
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rachelrummel Added by rachelrummel
Cramaillote
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Ingredients & Condiments

Cramaillote

This jelly is made with dandelions and tastes like honey.
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Anne Ewbank Added by Anne Ewbank
Chả Rươi
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Prepared Foods

Chả Rươi

This rare Vietnamese omelet incorporates a seasonal sandworm.
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Added by cynthiaphung
Makgeolli
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Drinks

Makgeolli

South Korea's oldest alcoholic beverage is making a comeback.
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Anne Ewbank Added by Anne Ewbank
Boova Shenkel
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Prepared Foods

Boova Shenkel

These rare traditional dumplings are as big as a plate.
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brianY Added by brianY
Cherni Vit Green Cheese
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Meats & Animal Products

Cherni Vit Green Cheese

A small village in Bulgaria is working to revive its nearly extinct moldy cheese.
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Added by marianmitt
Divle Obruk
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Story
Meats & Animal Products

Divle Obruk

The rare, cave-aged Turkish cheese is one of the last vestiges of a dying cheese-making tradition.
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Rohini Chaki Added by Rohini Chaki
Callu de Cabrettu
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Meats & Animal Products

Callu de Cabrettu

Sardinia may be home to the oldest style of cheese.
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Added by jessembadger
Smearcase
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Story
Sweets

Smearcase

A few Baltimore bakeries still serve this cheesecake named after 19th-century cottage cheese.
Gastro Obscura
coconutlimeblog Added by coconutlimeblog
Grimsby Smoked Fish
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Story
Meats & Animal Products

Grimsby Smoked Fish

Five producers in one English seaside town use historic chimneys to cold-smoke salmon and haddock overnight.
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rachelrummel Added by rachelrummel
Cured Tuna Heart
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Story
Meats & Animal Products

Cured Tuna Heart

In Sardinia, pasta gets a savory sprinkling of the dried and grated organ.
Gastro Obscura
Added by cnkollbocker
Liquore all'Alloro
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Story
Drinks

Liquore all'Alloro

If there is anything that should rest on its laurels, it’s probably this laurel-infused digestif.
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Leigh ChavezBush Added by Leigh ChavezBush
Bene’n’hot
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Story
Drinks

Bene’n’hot

Thanks to World War I veterans, a French liqueur has become the toast of a Lancashire town.
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Leigh ChavezBush Added by Leigh ChavezBush
Grasshopper
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Story
Drinks

Grasshopper

This bright green cocktail doubles as dessert.
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rachelrummel Added by rachelrummel
Chicken of the Woods
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Story
Ingredients & Condiments

Chicken of the Woods

This mushroom tastes just like chicken.
Gastro Obscura
Sam OBrien Added by Sam OBrien