Gautham Krishnaraj's User Profile - Atlas Obscura
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Gunpowder Rum
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Gunpowder Rum

A spirit that toasts a time when proofing your liquor meant setting it aflame.
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Gautham Krishnaraj Added by Gautham Krishnaraj
Bakeapple Gin
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Bakeapple Gin

A Canadian spirit made with Newfoundland's beloved berry.
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Gautham Krishnaraj Added by Gautham Krishnaraj
Seaweed Gin
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Seaweed Gin

The essence of Canada's eastern coastline, distilled.
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Gautham Krishnaraj Added by Gautham Krishnaraj
Honey Dill Sauce
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Ingredients & Condiments

Honey Dill Sauce

A taste of home for Manitobans.
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Gautham Krishnaraj Added by Gautham Krishnaraj
Louisiana Egg Knocking
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Louisiana Egg Knocking

In small towns across the state, an Easter tradition becomes a competitive sport.
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Gautham Krishnaraj Added by Gautham Krishnaraj
Courir de Mardi Gras
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Courir de Mardi Gras

A Cajun tradition that combines costumes, gumbo, and chasing chickens.
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Gautham Krishnaraj Added by Gautham Krishnaraj
Mashed Potato-Filled Walnut Cakes
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Sweets

Mashed Potato-Filled Walnut Cakes

Korean hodu kwaja is normally stuffed with red bean paste, but one bakery in Toronto slips in a delicious surprise.
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Gautham Krishnaraj Added by Gautham Krishnaraj
Ranovola
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Ranovola

When life gives you burnt rice, make tea.
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Gautham Krishnaraj Added by Gautham Krishnaraj
Porrón
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Porrón

The traditional way to send a stream of wine straight to your mouth.
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Gautham Krishnaraj Added by Gautham Krishnaraj
Pajata
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Prepared Foods

Pajata

After being banned for a decade and a half, this Roman classic is back on the table.
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Gautham Krishnaraj Added by Gautham Krishnaraj
Muktuk
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Meats & Animal Products

Muktuk

In Inuit cultures, using the whole whale is an act of respect, including consuming its blubber and skin.
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Gautham Krishnaraj Added by Gautham Krishnaraj
Bitter Melon
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Fruits & Vegetables

Bitter Melon

This nightmarish-looking fruit has serious healing potential.
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Gautham Krishnaraj Added by Gautham Krishnaraj
Mopane Worms
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Meats & Animal Products

Mopane Worms

Depending on how they're prepared, these caterpillars can taste like everything from tea to a well-done steak.
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Gautham Krishnaraj Added by Gautham Krishnaraj
Seal Flipper Pie
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Prepared Foods

Seal Flipper Pie

A Newfoundland tradition that comes with history and controversy.
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Gautham Krishnaraj Added by Gautham Krishnaraj
Urojo
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Prepared Foods

Urojo

In Zanzibar, Swahili and Indian cuisine swirl together in a hearty, complex stew.
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Gautham Krishnaraj Added by Gautham Krishnaraj
T’ej
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T’ej

Ethiopian honey wine is sweet, funky, and perfect with injera.
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Gautham Krishnaraj Added by Gautham Krishnaraj
Bakeapple
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Fruits & Vegetables

Bakeapple

Almost every Newfoundlander has a secret spot for foraging this honey-sweet berry.
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Gautham Krishnaraj Added by Gautham Krishnaraj